Dark Chocolate Mint Chip w/ Goji Berries Cookies

This recipe was a combination of two thoughts. Number one, my most popular ice-cream recipe is my Mint Chocolate Chip and I wanted to get that same flavor profile in a cookie (but I swear this won’t compete with the girl scouts…no knocking on doors for me). Number two, I have had this bag of dried Goji berries in my pantry for about 3 weeks trying to figure out what to do with them.  I have used dried unsweetened cherries in other cookie recipes before, so this seemed a natural progression!



  1. Preheat oven to 350 degrees.
  2. Mix all of the above ingredients until well-blended.
  3. Spoon approximately 1 tablespoon of batter at a time on a parchment paper-lined (or silicone baking mat) baking sheet, leaving about 3/4 inch in between each cookie (these cookies don’t spread too much).
  4. Bake for 10 minutes.
  5. Let cool for at least 20 minutes to set.
  6. Enjoy!


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  1. These are SO super yummy! Thank you for such an awesome recipe!! I will def be making these again – myself, kids and hubby loved them! Best thing was that it was made with things already in my pantry – no trip to the shop necessary!

  2. Kelly Mueller says:

    Dang… these look good. But I can do Almond flour….

  3. Pingback: 12 Delicious Paleo Cookies Recipes | Daily Healthy Tips

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