Articles by: Cavegirl Cuisine
My girls and I love to try new things (to us) in the produce section. So, to my delight, there was this strange orange thing with spikes all over it…I couldn’t resist. While checking out, the […]
These Asian Salmon Patties are great on a bed of greens with a lime wedge and a thick slice of tomato.
This chicken salad is an explosion of flavors and textures in your mouth. The creaminess of the avocado…the crunchiness of the celery and pecans…the moistness of the chicken thigh…the crispness of the apple…the sweetness of the mango. This is great on it’s own, or put on a fresh bed of greens with a tomato slice. It can also be served at a party in endive boats.
This is a win! It is also just a treat on Paleo…I wouldn’t suggest eating it every day. It kind of mixes a meringue pie with a berry crisp…I love this marriage of two recipes! […]
These grain-free zucchini and yellow squash patties are easy-to-make and quick-to-disappear!
It doesn’t have any rum in it (bummer) but add some for a yummy cheat if you want to! 1 small banana or 1/2 large banana (frozen if the best) 1 cup pineapple chunks 1/2 cup […]
These Triple Mash Fauxtatoes combine cauliflower, parsnips, and sweet potatoes for a triple threat!
My girls like this one! Here are a few tricks for the below recipe: Obviously you can’t flip the egg and it still remain pretty, so just put about a tablespoon of water in the […]