Almond Bark of Joy
Move over Almond Joys (one of my childhood favorites)…this Almond Bark of Joy satisfies all the right taste buds! These are simple ingredients…easy to make…quick to fix! You just can’t beat the combination of dark chocolate, coconut, and almonds…IMHO!!
Some other Cavegirl Cuisine recipes that you may enjoy:
Paleo Chocolate Bars
Almond Butter Banana Cookies
Paleo Chocolate Bars (no bake)
Almond Bark of Joy
Ingredients
Directions
- Line a baking sheet with a piece of parchment paper (or wax paper).
- In a double boiler, slowly melt chocolate until almost smooth.
- Add almonds and coconut flakes to the chocolate. Stir until chocolate is melted.
- Spoon mixture onto parchment paper and spread out to about 1/4-inch thickness.
- Let cool in the refrigerator for about 45 mintes. Flip onto a cutting board and cut into desired sections.
- Refrigerate pieces (or freeze) until ready to eat.
- Enjoy!
Ingredients
Directions
- Line a baking sheet with a piece of parchment paper (or wax paper).
- In a double boiler, slowly melt chocolate until almost smooth.
- Add almonds and coconut flakes to the chocolate. Stir until chocolate is melted.
- Spoon mixture onto parchment paper and spread out to about 1/4-inch thickness.
- Let cool in the refrigerator for about 45 mintes. Flip onto a cutting board and cut into desired sections.
- Refrigerate pieces (or freeze) until ready to eat.
- Enjoy!