Post Tagged with: "celery"
This recipe was made at the request of several of my Facebook buddies. I’ve always been a New England Clam Chowder fan (the creamy one); however, I am now a convert. This was so fresh and […]
This is in honor of the age-old American Thanksgiving tradition of the Green Bean Casserole! I have substituted the green bean pods with asparagus chunks…made a homemade condensed mushroom soup…and have baked the traditional fried […]
With this being October, I was originally focusing on pumpkins and squashes (which is also a wonderful thing!); however, it is also breast cancer awareness month. This recipe is in honor of my grandmother (single […]
I’ve been having so much fun playing around with my veggie spiraler and different root veggies. Chicken Noodle Soup just seemed like the next obvious choice for this faux paleo pasta!
This is another great soup that is so versatile! Use the seafood that is fresh in your area or that you just love. I used halibut ~ use cod if you want. I used mussels […]
I have eaten Butternut Squash Soup out of the box and in restaurants…and personally, soups shouldn’t be cold or sweet. So when I made my version, I added more savory flavors and root veggies.
With my chicken broth this week, the family soup request was, Ham and Potato!! I said, “Uh, no!!” But I told them that we could have fauxtatoes!! This soup is nice and hearty and comforting. […]
I used to work at an upscale restaurant in D.C. in my early twenties and they would serve Osso Buco occasionally. People would swear by it ~ they’d even eat the bone marrow (I always […]