Post Tagged with: "garlic"
Find your inner caveman/cavewoman with this Roasted Leg of Lamb with a Sweet Garlic Parsley Rub!
Well, I challenged my cavepeeps to try something new, and when I saw these lamb testicles at a local market, I knew I had to give it a shot. We are supposed to be eating from the […]
Take your steaks and hamburgers up a notch with your very own HOMEMADE BONE MARROW BUTTER (or ghee)!
Serve this Shrimp Fra Diavolo over hot “Paleo pasta,” that is, spaghetti squash or other zoodled root veggies.
Monkfish, otherwise known as “the poor man’s lobster”, is one of my favorites. You rarely see it in stores, but if you do, give it a try!
If you don’t have Shiso leaves at hand, try a handful of mint in its place!
If you don’t have venison available to you, substitute bison or beef in this recipe.
These Tender Oven Ribs are so easy to make…just give them their time in the oven and you’ll have a fall-off-the-bone rack of ribs!
This is a super-easy recipe that is also wonderful using any of your favorite root veggies!