Post Tagged with: "ham"
The flavors of this Cubano Benedict worked so well together ~ the ham, pork, yellow mustard, notes of cumin, and the tang of the dill pickle. So good!
With my chicken broth this week, the family soup request was, Ham and Potato!! I said, “Uh, no!!” But I told them that we could have fauxtatoes!! This soup is nice and hearty and comforting. […]