Post Tagged with: "pepper"
Monkfish, otherwise known as “the poor man’s lobster”, is one of my favorites. You rarely see it in stores, but if you do, give it a try!
Chicken is a staple in the paleo lifestyle. This easy-to-make treast is a pleasant departure from the ordinary!
These Baked Greek Pork Chops & Braised Red Cabbage w/ Bacon & Caraway Seeds by eMeals is one of many recipes that focuses on meats and fresh vegetables.
This chili is spicy but not 5-alarm. If you want to add more heat, I would suggest some chipotles in adobo.
This easy-to-make meatloaf is very versatile. Generally, no two meatloaves are the same in my house…use whatever ground meat or veggies you have on-hand. Experiment with different spices to add a completely new twist!
Memories of Germany! This meal is breaded pork with a mushroom-onion sauce served with a side of braised red cabbage.
If I go to a restaurant and order a filet, I often ask for horseradish. Seven times out of ten, they will bring me a horseradish mixed with a ranch dressing type base. Annoying!! So, I […]
I saw this wonderful piece of shoulder at Whole Foods and had to cook it. I’ve made bison burgers and grilled some buffalo one time for a salad, but I’ve never done a roast. Just […]
This is better than potpourri ~ your guests will fall in love from the first step in your front door!