Post Tagged with: "primal"
This homemade meatloaf gets elevated with a creamy sunchoke center in this gluten-free family dinner.
Potlikker Soup is a Southern tradition and will bring you a prosperous year by eating the greens on New Year’s Day(or so the story goes!).
This burger using ground antelope is sooo yummy with many layers of flavor. Take your time with the caramelized onions…they take patience and care ~ but are SO worth it.
With a side of sweet potato slices and steamed broccolini, this beef tenderloin filet mignon was a simple, yet perfect meal!
Creating this Chicken Stew and Sweet Potato Dumplings brought back some sweet memories for me…
Crawfish boils traditionally have corn and potatoes; however, I think this should hit the spot!
Finding specialty markets is such a treat and a diversion from the same ole, same ole that your traditional grocers offer. You will discover new meats, spices, and even produce that aren’t in your typical purchase list for the week.
Well, I challenged my cavepeeps to try something new, and when I saw these lamb testicles at a local market, I knew I had to give it a shot. We are supposed to be eating from the […]
I may or may not have had jicama cut up in a salad in the past…I can’t remember. But I really enjoyed it as a stand-alone snack. To me it is like a cross between a mild radish and an apple. Sprinkle a little more flavoring on it and it makes a perfect snack.
Yep ~ bacon bread crumbs!! Try this on chicken pieces as well ~ YUMM!! #baconbreading